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Delicious Cranberry Bacon Tortilla Roll Ups
These delicious cranberry bacon tortilla roll ups are the perfect party appetizer during the fall and winter months!
Prep Time
15
minutes
mins
Chill Time
12
hours
hrs
Total Time
12
hours
hrs
15
minutes
mins
Course:
Appetizer
Cuisine:
American
Keyword:
cranberry bacon tortilla roll ups, cream cheese tortilla roll ups
Servings:
30
slices
Calories:
102
kcal
Cost:
$12
Ingredients
1
brick
Cream cheese
softened
1/3
cup
Sour cream
1
tsp
Garlic powder
1
cup
Bacon
cooked and chopped
1
cup
Cheddar
shredded
1
cup
Dried cranberries
1
cup
Pecans
chopped
1/2
cup
Green onion
chopped; optional
4
Flour tortillas
white, green or red
Instructions
In medium mixing bowl, mix cream cheese, sour cream, and garlic powder together first. Then, add in all other ingredients except for tortillas.
Divide mixture among the four tortillas and spread evenly, leaving 1/2 inch gap or so around all edges.
Roll each tortilla as tightly as possible.
Wrap each tortilla in plastic wrap and chill in fridge for 12-24 hours (the longer the better as they will be easier to slice).
Remove plastic wrap and slice roll ups into about 1 inch slices with a serrated knife.
Notes
Green onions or pecans can be omitted if you do not desire these flavors.
Nutrition
Serving:
4
slices
|
Calories:
102
kcal
|
Carbohydrates:
6
g
|
Protein:
3
g
|
Fat:
8
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
0.01
g
|
Cholesterol:
11
mg
|
Sodium:
108
mg
|
Potassium:
48
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
75
IU
|
Vitamin C:
0.4
mg
|
Calcium:
39
mg
|
Iron:
0.3
mg