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peanut butter Rice Krispie treats with chocolate stacked tall on a plate
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Chocolate Peanut Butter Rice Krispie Treats

These amazing chocolate peanut butter Rice Krispie treats are an extra decadent treat!
Prep Time5 minutes
Cook Time5 minutes
Cooling Time2 hours
Total Time2 hours 10 minutes
Course: Dessert
Cuisine: American
Keyword: chocolate peanut butter Rice Krispie treats, peanut butter choc Rice Krispie treats
Servings: 9 servings
Calories: 523kcal
Cost: $5

Ingredients

  • 6 cups Rice Krispies
  • 5 cups Marshmallows
  • 4 tbsp Salted butter softened; equals 1/4 cup
  • ½ cup Peanut butter creamy
  • 12 ounce Chocolate chips semi-sweet
  • 1 tbsp Coconut oil or vegetable oil

Instructions

  • Add cereal to a large mixing bowl. Prepare a 9x13 pan with parchment paper or nonstick spray.
  • Add marshmallows and butter to a microwave safe bowl and heat on high for 90 seconds mixing after 30 second increments. Once totally smooth, quickly mix in peanut butter.
  • Grease a spatula or wooden spoon with non-stock spray, then spread and press into the prepared pan into a single layer.
  • In a separate microwave-safe bowl, add chocolate chips and oil. Heat on high for 60 seconds mixing after 15 second increments. 
  • Spread chocolate layer over cereal layer.
  • Let sit for 2-4 hours, then cut into equal squares.
  • Store leftovers in an airtight container for up to 3-4 days.

Notes

Tips:
You can speed up the cooling process by freezing for one hour.
You can substitute semi-sweet chips with another flavor of chocolate chips.

Nutrition

Serving: 1slice | Calories: 523kcal | Carbohydrates: 77g | Protein: 5g | Fat: 24g | Saturated Fat: 12g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 5g | Trans Fat: 0.2g | Cholesterol: 13mg | Sodium: 233mg | Potassium: 216mg | Fiber: 1g | Sugar: 49g | Vitamin A: 1397IU | Vitamin C: 12mg | Calcium: 38mg | Iron: 6mg