Chocolate Peanut Butter Chips Cookies
Nothing short of delicious describes these rich chocolate peanut butter chips cookies!
Servings: 18 cookies
Calories: 239kcal
Cost: $7
Ingredients
- 1 cup Unsalted butter Plus 2 tablespoons; softened*
- 2 cups White sugar
- 2 Eggs
- 1 tsp Vanilla
- 2 cups All purpose flour
- ¾ cup Unsweetened cocoa powder
- 1 tsp Baking soda
- ½ tsp Salt
- 10 oz Peanut butter baking chips
Instructions
- Preheat the oven to 350F degrees.
- In a large mixing bowl, use an electric mixer to cream together the butter and sugar until light and fluffy. Add the eggs and vanilla; mix well.
- In a medium mixing bowl, whisk together the flour, cocoa powder, baking soda, and salt until well combined.
- Add the dry mixture to the wet mixture and beat with an eclectic mixer until well combined.
- Stir in the peanut butter chips.
- Scoop the cookie dough into balls and place on an ungreased baking sheet. Bake at 350F degrees for 8 minutes. (Do not overbake!)
- Use a spatula to transfer the cookies to a cooling rack to cool slightly before serving.
Notes
*One cup plus 2 tablespoons of butter is 18 tablespoons of butter (2 sticks and 2 additional tablespoons).
Nutrition
Serving: 1cookie | Calories: 239kcal | Carbohydrates: 32g | Protein: 3g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.4g | Cholesterol: 45mg | Sodium: 1153mg | Potassium: 79mg | Fiber: 2g | Sugar: 0.2g | Vitamin A: 342IU | Calcium: 12mg | Iron: 1mg