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Angel Hair Pasta Salad
This delicious cold pasta salad is made of an Italian dressing and mayonnaise base for a tangy and hearty angel hair pasta salad.
Prep Time
10
minutes
mins
Cook Time
6
minutes
mins
Course:
Salad, Side Dish
Cuisine:
American
Keyword:
angel hair pasta salad, pasta salad
Servings:
10
servings
Calories:
193
kcal
Cost:
$8
Ingredients
1
16 oz
Angel hair pasta
1
can
Black olives
sliced (3.8 oz can)
2
cups
Carrots
shaved
1
cup
Cherry tomatoes
halved; can use grape tomatoes
1
cup
Mayonnaise
You may prefer a little more or a little less.
1
cup
Italian salad dressing
1
tbsp
Cavender's Greek Seasoning
can add 1-2 tablespoons - suited to taste
Instructions
Cook angel hair pasta according to package directions.
Drain pasta and rinse in cold water.
In large mixing bowl, combine all ingredients, mixing very well.
Chill for at least one hour and serve (though you can also serve immediately, if desired).
Store leftover pasta in the refrigerator.
Note: any of the ingredients may be adjusted to suit personal taste.
Notes
This pasta salad will keep for days in the refrigerator, making for easy lunches!
Nutrition
Calories:
193
kcal
|
Carbohydrates:
10
g
|
Protein:
1
g
|
Fat:
17
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
7
g
|
Monounsaturated Fat:
7
g
|
Trans Fat:
0.03
g
|
Cholesterol:
4
mg
|
Sodium:
1093
mg
|
Potassium:
159
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
4531
IU
|
Vitamin C:
5
mg
|
Calcium:
35
mg
|
Iron:
0.5
mg