Caramel Apple Float
This caramel apple ice cream float brings summer and fall together in one tidy treat!
Servings: 2 servings
Calories: 371kcal
Cost: $5
Ingredients
- 1 ½ cups Vanilla ice cream about 3 scoops
- 2 tbsp Caramel sauce
- 1 cup Apple soda not juice
- 1 cup Whipped cream
- 1 tbsp Peanuts chopped; optional
Instructions
- In two chilled mugs, drizzle caramel sauce down the glass in various places.
- Add 1 ½ scoops of vanilla ice cream to each mug.
- Carefully pour over the apple soda until foam reaches the rim of the glass.
- Add whipped cream.
- Sprinkle chopped nuts over glass.
- Drizzle more caramel sauce over the top.
Nutrition
Calories: 371kcal | Carbohydrates: 44g | Protein: 6g | Fat: 20g | Saturated Fat: 11g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Cholesterol: 66mg | Sodium: 97mg | Potassium: 279mg | Fiber: 1g | Sugar: 39g | Vitamin A: 622IU | Vitamin C: 1mg | Calcium: 168mg | Iron: 0.4mg