Easy Sausage Balls without Bisquick

sausage balls with flour on brown cookie sheet

4.82 from 53 votes

These easy sausage balls without Bisquick are made from pantry staples you likely already have! You can easily make sausage balls with flour and a few other standard items.

Prep Time10

Cook Time20

Total Time30

Course: Appetizer

Cuisine: American

Keyword: cheesy sausage balls, sausage balls, sausage balls without Bisquick

Servings: sausage balls

Calories: 126kcal

Cost: $10

Ingredients

2 cups All purpose flour
3 tsp Baking powder
3 tsp Cajun seasoning Or one tsp each - garlic powder, salt, cayenne pepper
3 cups Cheddar Shredded
1 lb Pork sausage roll Uncooked
½ cup Milk

Instructions

Heat oven to 350°.
In medium mixing bowl, combine flour, baking powder, and seasoning.
In large mixing bowl, crumble uncooked sausage.
Add flour mixture and cheese to sausage and mix together - using hands.
Add milk and mix again until mixture seems consistent.
Drop by rounded tablespoons onto ungreased rimmed baking pan.
Bake for 18 to 22 minutes (depending on oven) until golden brown. Do not allow to overcook as the sausage balls will dry out and become hard.

Nutrition