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Jack Frost blue Christmas drink with cherries on top
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Blue Christmas Cocktail with Rum

This blue Christmas cocktail with rum is the best holiday cocktail with rum in a vivid winter blue!
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keyword: blue Christmas drink, Christmas cocktail, holiday cockail with rum
Servings: 1 serving
Calories: 158kcal
Cost: $2

Equipment

  • 1 Blender

Ingredients

  • 8 oz Ice
  • 2 oz Blue Curacao
  • 2 oz Coconut rum
  • 1 oz Peppermint Schnapps
  • 1 oz Pineapple juice
  • 1 oz Lemon lime soda
  • Simple syrup for garnish
  • Coconut flakes for garnish
  • Maraschino cherries for garnish

Instructions

  • Pour the simple syrup onto a small plate and the coconut flakes onto another.
  • Add the ice, Blue Curacao, Coconut Run, Peppermint Schnapps, Pineapple Juice, and Lemon Lime Soda to a blender, and blend until smooth.
  • Dip a glass upside down into the simple syrup so that you’re coating the rim.
  • Next, dip the glass upside down in the coconut flakes.
  • Pour the content of the blender into the glass.
  • Garnish with a cherry or two.

Nutrition

Calories: 158kcal | Carbohydrates: 7g | Protein: 0.1g | Fat: 0.03g | Polyunsaturated Fat: 0.01g | Sodium: 15mg | Potassium: 38mg | Fiber: 0.1g | Sugar: 6g | Vitamin A: 1IU | Vitamin C: 3mg | Calcium: 11mg | Iron: 0.1mg